Spicy Sichuan Chilli Oil

Make your taste buds dance! Perfect for elevating any dishes, drizzle it over dumplings, noodles, stir-fries, or soups for an extra kick.INGREDIENTS- 2 star anise- 2 bay leaves- 1 cinnamon stick- 1 tsp of salt- 10 garlic cloves, finely chopped- 2 fresh red chillis, cut in half (can substitute with 1tbs of dried chilli flakes) - 1 1/2 tbps of cayenne pepper- 2 tbs of Sichuan peppercorns- 1 cup of neutral oil (with a high smoking point)METHOD1. Mix up the star anise, cinnamon stick, chopped garlic cloves, bay leaves, fresh red chilis, cayenne pepper, salt, and Sichuan peppercorns in a heatproof bowl....