Shallot Pancake

Shallot pancakes are a favourite snack and often found at Shanghainese restaurants. The amazing smell when it hits the pan just makes your mouth water. We love them because they are also super quick and easy to make. INGREDIENTS: a bunch of shallot, finely chopped salt olive oil rice flour for dusting pre-prepared House of Goodness GF dumpling dough METHOD: Roll out the dough on a lightly floured surface. Lightly brush dough with oil. Sprinkle some salt and shallot and roll the dough into a log tightly so it forms a scroll (the more layers you roll, the larger your pancake will be). Flatten...