Garlic and Ginger Bok Choy

Garlic and Ginger Bok Choy

This wholesome dish ready in just 10 minutes with loads of unexpected flavour. Totally simple and delicious. All you need is just a handful of ingredients.

INGREDIENT​​​​​​​​

  • bok choy​​​​​​​​
  • 3 large cloves of garlic, minced​​​​​​​​
  • 1 thumb of ginger, minced​​​​​​​​
  • 1 tbs of olive oil​​​​​​​​
  • coriander, minced​​​​​​​​
  • gf soy sauce​​​​​​​​

​​​​​​​​
METHOD​​​​​​​​

  1. Steam bok choy for 2 - 3 minutes ​​​​​​​​
  2. Heat up garlic, ginger, and olive oil in a pan for 2 minutes​​​​​​​​
  3. Pour mixture in a bowl and add soy sauce and coriander​​​​​​​​
  4. Drizzle on top of the bok choy​​​​​​​​
  5. Serve and enjoy  ​​​​​​​​